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Home / Aquaculture Glossary

Reference

Aquaculture Glossary

Browse 7 key terms and concepts from Norwegian aquaculture. Filter by category or jump to a letter.

All Biology Operations Economics Disease Equipment
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z Æ Ø Å

B

Fallowing

Operations

Fallowing is the practice of leaving a farm site empty (without fish) for a period, typically 2-4 months, between production cycles.

F

Feed Conversion Ratio (FCR)

Operations

The Feed Conversion Ratio (FCR) is the ratio between the amount of feed used and the amount of fish growth achieved.

G

Generation Shift

Operations

Generation shift in aquaculture refers to the transition between two production cycles at a site, where one generation of fish is harvested and a new generation of smolt is stocked.

L

Lice Limit

Operations

The lice limit is the maximum permitted number of adult female lice per fish in Norwegian fish farms.

M

MTB (Maximum Allowed Biomass)

Operations

Maximum Allowed Biomass (MTB) is the upper limit for how much living fish (measured in tonnes) a farming operation can have in the sea at any given time.

P

Production Area

Operations

Production areas are the 13 geographic zones along the Norwegian coast used to regulate salmon farming through the Traffic Light System.

T

Traffic Light System

Operations

The Traffic Light System is a regulatory tool introduced in 2017 to manage growth in Norwegian salmon farming based on environmental impact.

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